About us
Read our Story, How we started and about the Team
Our Story
Indian Chef Restaurant is developed on the basis of sincere attempt by the management and team to find solution, to serve best Indian food. The team of Indian Chef Restaurant had done lots of hard work and research to bring you best menu. We hope you will enjoy it.
See Our MenuSpecial ServiceWhat Special services we are offering now
Birthday Party
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Wedding Party
Lorem Ipsum is simply dummy text of the printing. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer.
Birthday Party
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the standard dummy text ever since the 1500s, when an unknown printer.
Wedding Party
Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text when an unknown printer.
Our TeamThe Hardworking Team behind the restaurant
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The world’s a big, big stage for this notorious deli smack in the middle of the theatre district, infamously famous for its over-the-top corned beef and pastrami sandwiches, chopped liver, blintzes, celebrities, salami, smoked fish and New York’s finest cheesecake.
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You might not find dragon meat on the menu, but you’ll find pretty much anything else that walks, swims or flies, cooked up in more ways than there are people in the Guangdong province. This Midtown mainstay has a 20-year history of delivering mouth-watering and Cantonese style chow.
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This NYC historical landmark in the heart of the Theatre District has been serving up suds and down home pub food since 1892, surviving prohibition by renting the front of its then Rockefeller Center façade to Greek florists, while the Hurley brothers ran a speak-easy in back.
